Chipotle lime aioli puts these nachos over the top. It’s a rich, spicy, smoky and zesty sauce that you’ll probably just want to eat by itself and throw the rest of the plate in the trash. To make, you’ll need: 1/2 can of chipotle peppers in adobo (like Embasa brand) A few big dollops your […]
Enchiladas With Rosarita Enchilada Sauce
Busy weekday night? Energy levels low? Still craving something meat free and home made? Enter stage right then this meal completely comprised of pre-made, canned, frozen and pantry items. It can be ready in literally ten minutes and is thoroughly delicious. The one caveat is that you might want to watch the sodium on this […]
Vegan Sloppy Joes
This quick and simple dish is perfect for a fast lunch or light dinner. I typically use MorningStar Farms Grillers crumbles and during cooking and season with a little McCormick hot taco seasoning. A little mayo helps to offset the spice levels, while a sprinkling of pepitas adds some crunch. If you’re feeling fancy you […]