Lebanese Cous Cous with Chickpeas
I much prefer the larger pearl/Lebanese style cous cous over the smaller, grainier variety. The big semolina pearls are lusciously creamy – especially when cooked… Read More »Lebanese Cous Cous with Chickpeas
I much prefer the larger pearl/Lebanese style cous cous over the smaller, grainier variety. The big semolina pearls are lusciously creamy – especially when cooked… Read More »Lebanese Cous Cous with Chickpeas
This one works well for a snack, lunch or dinner. When it comes to dinner we often serve this with a side salad topped with… Read More »Pita Chips With Hummus And Crispy Chickpeas
This is another dish that’s fun to use with the Lightlife Plant Based Ground. On the plate above you will see: Some saffron and paprika… Read More »Middle Eastern Platter